Course 1
Basic Techniques
Lesson 1 ~ The Fundamentals
- Icing for Class
- Preparing the Piping Bag
- Cake Preparation - Level, Torte, Fill & Ice the cake
- Decorating Tips
- Colouring the icing
Lesson 2: Starting to Decorate
- Star Tip Decorating
- Printing and Writing
- Pattern Transfer
Lesson 3: Flowers and Figures
- The Shell
- Figure Piping
- Drop Flowers
Lesson 4: Decorating with Flowers
- The Rose
- Floral Accents
- Leaves and Vines
Student Kit for Course 1
The following items are included in the Student Kit for Course 1.
- Flower Nail 7
- Tip Brush
- Standard Couplers
- Decorator Brush
- Decorating Bags (x2 10" Featherweight, x1 12" Disposable)
- Small Straight Spatula
- Practice Board Set
- Tips - 3, 12, 16, 21, 67, 104, 2D